monosaccharide|monosaccharides in English

noun

simple sugar (Chemistry)

Use "monosaccharide|monosaccharides" in a sentence

1. The number of open chain stereoisomers for an aldose monosaccharide is larger by one than that of a ketose monosaccharide of the same length.

2. Cellulose is a linear polysaccharide polymer with many glucose monosaccharide units

3. Cellulose is a linear polysaccharide polymer with many glucose monosaccharide units

4. When an open-chain monosaccharide Cyclizes into a ring, it forms a _____

5. Overview of Carbohydrates, including structure and properties of monosaccharides, disaccharides, and polysaccharides

6. With few exceptions (e.g., deoxyribose), monosaccharides have this chemical formula: (CH2O)x, where conventionally x ≥ 3.

7. The reducing properties of monosaccharides are Attributable to the presence of a free aldehyde or ketone group

8. Shop a large selection of Monosaccharides products and learn more about L(+)-Arabinose, 99%, for biochemistry, ACROS Organics

9. The general chemical formula of an unmodified monosaccharide is (C•H2O)n, literally a "carbon hydrate".

10. The study was designed to compare the intestinal absorption of monosaccharides from carbohydrates of different chain length.

11. But in fiber, the bonds between monosaccharide molecules are beta bonds, which your body can't break down.

12. Enzymes in the mouth, small intestines, and pancreas help to break down Carbohydrates into their monosaccharide constituents.

13. The most important Carbohydrate is glucose, a simple sugar (monosaccharide) that is metabolized by nearly all known organisms.

14. It is a beta-D-galactoside, an Anthocyanin cation and a monosaccharide derivative.It derives from a cyanidin cation

15. L-Arabinose is a monosaccharide used in culture media to evaluate the differences in bacteria based on carbohydrate fermentation abilities.

16. Metabolic chemical reporters (MCRs) of protein glycosylation are analogues of natural monosaccharides that bear reactive groups, like Azides and alkynes

17. The substrate is preferably a monosaccharide, oligosaccharide, or polysaccharide, and the oxidizable functionality is preferably an aldehyde, hemiacetal, or a primary alcohol.

18. A disaccharide (also called a double sugar or Biose) is the sugar formed when two monosaccharides are joined by glycosidic linkage

19. After administration of these monosaccharides by stomach tube an accelerated absorption of glucose, but not of fructose, was found under the influence of insulin.

20. A simple, inexpensive, physiologically compatible, cryopreservation solution which includes the innocuous components of (i) glycerol, (ii) an alkali metal chloride salt, (iii) a monosaccharide, and (iv) serum albumin.

21. In a simple open-chain monosaccharide, every carbon is chiral except the first and the last atoms of the chain, and (in ketoses) the carbon with the keto group.

22. Simple monosaccharides have a linear and unbranched carbon skeleton with one carbonyl (C=O) functional group, and one hydroxyl (OH) group on each of the remaining carbon atoms.

23. Therefore, the molecular structure of a simple monosaccharide can be written as H(CHOH)n(C=O)(CHOH)mH, where n + 1 + m = x; so that its elemental formula is CxH2xOx.

24. The foods you consume as you meet the AMDR for Carbohydrates contain both simple and complex Carbohydrates, but only the simplest of Carbohydrates (monosaccharides) can be absorbed into the enterocytes of the small intestine

25. Up to 10% cash back  · Simple monosaccharides are shown to Autoxidize, under physiological conditions, forming dicarbonyl compounds and hydrogen peroxide via reactive intermediates of dioxygen and carbon centred free radicals